Getting through the day?

March 27, 2024| 10:47 pm

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I am sorry it has been a couple of weeks. I have a few things going on in my life that I need to take care of. This last week I did meet a couple of nice people during a craft sale I was doing. It is amazing to me the people I meet. You really never know what someone is going through until you talk to them and start to understand other lives. I know that I live with some health issues no one knows unless I talk to them. I can always talk about my chickens and dogs. They are my life and I am not sure I would get through some days without them.

I know when I am baking for these shows I listen to podcasts which are great. I mostly listen to true crime but there are ones that they interview others that have stories to tell. It helps me focus on something else that I am doing. I always make a plan of what I am going to make and each day what my goal is.

I do have those bad days that I just want to just not want to talk to anyone. It is easy to feel like that on some of the days. I do have people that care and check in with me to make sure I am doing fine. Please remember this you don’t know what someone else going through at any give time unless you talk to them or walked in their shoes.

Thank you again

HealthHealth

August 26, 2024| 7:48 pm

This week I wanted to let you know a few things I am doing this week. I am going to see a hand surgeon to figure out what is going on. Plus, to see if I have to have surgery on my left hand to fix the problem. The next one is a big one. I am going down to the Mayo clinic again to get a procedure done. My specialists are down there so sometimes it’s better to do them there then up in st. cloud area. I never enjoy the prep for them, but sometimes you do what you have to. Staying as healthy as you can is important for me. I know others count on me.

When you think about your health it is not just physical, it is your mental health too. I know that is what I have the hardest time with. I try and figure out ways to make it better, but it doesn’t always work. I just have to remember that I need to live my life simply and enjoy each minute I have.

I think of my mom at times, because she had it rough and I know that I have support she didn’t. I miss her everyday. Every morning I thank God for letting me have another day with my family and dogs. I have a lot of people in my life, but I only have a few good friends that I enjoy in my life.

That is all for this week. I have to get ready and it is going to take me this whole week.

PSCPSC

January 14, 2025| 3:57 am

There are a lot of people that don’t know what this is. It is primary sclerosing cholangitis . Which is a disease of the liver. I have dealt with it for over 10 years now. Everyone deals with it differently I know that for sure. There is no cure for it, from what I have been told over the years. I know that my specialist watches what they call a MELD score. Every doctor deals with patience differently with this as well. I know when I hit a number she is sending me to the transplant unit to get all my tests done to get on a list.

I am letting you know that with my ulcerative colitis and this some days are hard to get thru. Plus I have to be careful not to be around sick people cause I can get sick easily and it is hard for me to get better.

I have dealt with both of these for over 10 years and when another year goes by I always have questions about what I can do to be more healthy and not in pain. I am going to be changing medication again. This is my 5th one and I wish my body would stop kicking them out and not work.

These last to weeks that is what I have been dealing with. I got sick over Christmas and I been trying to get better ever since then.

So please understand I am going to continue this and share what is going on but each week is different.

Easy GoulashEasy Goulash

July 17, 2024| 6:47 pm

I have a recipe that I tried and it was different.

1 lb Ground beef 15-1/4 oz can corn, drained

1/4 c Onion, Chopped 15 oz can kidney bean, drained and rinsed

14- 1/2 oz Can Stewed tomatoes shredded cheese

3/4 c water

2 c Elbow macaroni, uncooked ( you can use corkscrew noodles)

Brown beef and onion in a large skillet, drain grease. Add tomatoes and water; sprinkle with salt and pepper to taste. Add macaroni and simmer for 8 to 10 minutes or until macaroni is tender, add more water if necessary. Add corn, beans and cheese; heat until cheese is melted. Serves 4 to 6

I made this and it was so different then the goulash I grew up making. It was good I did use seasons that I could have instead of salt and pepper.

Please try and let me know what you think.

Getting through the day?

Getting through the day?

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Easy GoulashEasy Goulash