Today I tried out a new dish. Skillet Macaroni and Beef. Most recipe I have to change because I can’t have everything that is in it. I am allergic to it or my health don’t let me. So I have to take things out or change to something I can have instead. The one ingredient I left out of this one is green pepper and the only reason is I didn’t have one, which I not a big fan of anyway.

Hope it turn out as good as it looks.

1 Pound ground beef 1 tablespoon ketchup

1 med onion, chopped (about 1/2 cup) 1 tablespoon Worcestershire

1 can cream of mushroom soup 3 cups frozen fried potato nugget (tater tots)

Cook the beef and onion in a skillets, pour any fat

stir the soup, ketchup, Worcestershire in the skillet. Spoon the beef mixture into a 2 -quart shallow baking dish. Arrange the potatoes around the inside edge of the baking dish

Bake at 425 for 25 minutes or until potatoes are golden brown.

I made this and it was very good. It been nice to try new dishes. Please try and let me know what you think.